Tag Archives: butter

Whole Roasted Branzino with Dill Butter over Thinly Sliced Potatoes and Black Radishes

This recipe was originally adapted from http://www.bonappetit.com and it is a general recipe for roasting fish: Cleaned whole fish plus acid (lemon/wine) plus an herb for flavor plus a fat =roast until opaque preheat oven to 350 Thinly slice your … Continue reading

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Lemon and Dill Compound Butter

Making a compound butter is a great way of preserving some of those summer flavors to be used later in fall. I picked up my CSA today and there was a ton of Dill. I decided to throw it into … Continue reading

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